Shiitake
Nicknamed the “Monarch of Mushrooms”, Shiitake is praised as a delicacy in cuisines worldwide as it boasts a pleasantly smoky flavor and woodsy aroma. But, far more than a tasty addition to dishes, Shiitakes have been used for over 6,000 years as medicinal supplements. Shiitake rightfully earns its place in the fungal pantheon of immunity boosters, and is why we pack it into our coffee blend.
Here to keep you free from infection.
Shiitake
Nicknamed the “Monarch of Mushrooms”, Shiitake is praised as a delicacy in cuisines worldwide as it boasts a pleasantly smoky flavor and woodsy aroma. But, far more than a tasty addition to dishes, Shiitakes have been used for over 6,000 years as medicinal supplements. Shiitake rightfully earns its place in the fungal pantheon of immunity boosters, and is why we pack it into our coffee blend.
Here to keep you free from infection.
Included for its all around immune-boosting properties, Shiitake has the bragging right of having all 8 amino acids. It contains the polysaccharide lentinan which has been shown to heal chromosome damage and reduce cholesterol. Clinical studies have shown that Shiitake lowers inflammation levels and increases overall immunity, making it an incredible immune builder.
Shiitake contains all 8 essential amino acids, a non-negotiable for immunity that makes it one of the few superfoods to boast this benefit.
Backed by science.
We want to know the research behind the ingredients we consume. We hope you do too. Medicinal mushrooms have been used for thousands of years in ancient eastern medicine and are now being researched in clinical studies more and more every day. Of the many unaffiliated studies that have informed our decisions about how to make our blend, the titles below are the most relevant and compelling.
Consuming Lentinula edodes (Shiitake) Mushrooms Daily Improves Human Immunity: A Randomized Dietary Intervention in Healthy Young Adults - 2015
Journal of the American College of Nutrition
The Unexplored Anticaries Potential of Shiitake Mushroom - 2016
Pharmacognosy Reviews
Inhibition of growth and induction of apoptosis in human cancer cell lines by an ethyl acetatefraction from shiitake mushrooms - 2006
Journal of Alternative and Complementary Medicine
Hundreds of studies, and counting, are being conducted on the Shiitake mushroom.
We love to read new research and are constantly reviewing and updating. Have a study you think we should consider?
We'd love to see it.
Ingredients: ORGANIC RYZE Mushroom Blend (Cordyceps, Reishi, Lion's Mane, Shiitake, King Trumpet, Turkey Tail), Spray-Dried Arabica Coffee, MCT Oil Powder
Vegan | 100% Natural | Keto-friendly | Non-GMO
Included for its all around immune-boosting properties, Shiitake has the bragging right of having all 8 amino acids. It contains the polysaccharide lentinan which has been shown to heal chromosome damage and reduce cholesterol. Clinical studies have shown that Shiitake lowers inflammation levels and increases overall immunity, making it an incredible immune builder.
Shiitake contains all 8 essential amino acids, a non-negotiable for immunity that makes it one of the few superfoods to boast this benefit.
Backed by science.
We want to know the research behind the ingredients we consume. We hope you do too. Medicinal mushrooms have been used for thousands of years in ancient eastern medicine and are now being researched in clinical studies more and more every day. Of the many unaffiliated studies that have informed our decisions about how to make our blend, the titles below are the most relevant and compelling.
Consuming Lentinula edodes (Shiitake) Mushrooms Daily Improves Human Immunity: A Randomized Dietary Intervention in Healthy Young Adults - 2015
Journal of the American College of Nutrition
The Unexplored Anticaries Potential of Shiitake Mushroom - 2016
Pharmacognosy Reviews
Inhibition of growth and induction of apoptosis in human cancer cell lines by an ethyl acetate
fraction from shiitake mushrooms - 2006
Journal of Alternative and Complementary Medicine
Hundreds of studies, and counting, are being
conducted on the Shiitake mushroom.
We love to read new research and are constantly reviewing and updating.
Have a study you think we should consider? We'd love to see it.