CHOCOLATE-DIPPED MUSHROOM COFFEE BLISS BALLS
CATEGORY
Dessert
SERVINGS
6 Pieces
PREP TIME
5 Minutes
COOK TIME
20 Minutes
- INGREDIENTS
- DIRECTIONS
- Add 1 and 1/2 cup rolled oats to a large bowl
- 2 scoops RYZE Mushroom Coffee
- 1 cup nut butter
- 1/4 cup maple syrup
- Mix ingredients together.
- Roll mixture into balls.
- Add refrigerate 20 minutes.
- Melt down 1 bar of dark chocolate.
- Dip each bliss ball into the melted chocolate
- Put into freezer for 15 minutes
- Enjoy!
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ryze mushroom coffee
Flavor Profile: Smooth, Creamy, Delightful
Our best-selling creamy and delicious mushroom coffee, packed with powerful adaptogens, offers a gentle boost of energy, enhanced focus, and immune system support, all while containing less than half the caffeine of your regular coffee.
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"These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, or prevent any disease."